Awesome! You can bake it directly from the freezer if you've prepared it in an oven-safe dish, but you'll need to significantly increase the baking time so that it has a chance to heat through. First, the condensed soup has a much thicker consistency, so you'd want to omit the water in the recipe if you're using coconut milk (and maybe use more coconut milk than just the soup called for). I see that others thought the same thing. Add chicken stock, 1/2 tsp of salt. Stir halfway through cooking to help cheese melt evenly. You can also leave out the onion. If serving this for a group of adults I would suggest passing a jar Of hot salsa and a container of sour cream. Add the raw chicken, frozen broccoli florets (yes, still frozen! Thanks, Tamara. My son was fine with it. Hi, Henrietta! You may have to adjust the cooking time, though, because I imagine the orzo may cook faster than the rice. This dish turned out no where near bland! Will definitely make again! Reduce to a simmer, and cover. Yes, you can double the rice, but you'll also need to double the chicken soup and water. Turned out perfect! I think it would be good for kids. Stirred in shredded cheese. It typically requires longer to cook through. Fantastic!! I doudbled this and after an hour it still was not done. The rice was perfect and it was all so yummy, highly recommend! I found that some of the rice was still a little tough. Super excited to try something new! I believe that it would work with quinoa as well, but I have not actually tried it. Due to the "soupy" complaints, I added an extra cup cooked rice and instead of raw onions, I took the advice of adding a packet of onion soup mix. . Whisk together until completely combined. I've never tried it myself, but I think the quinoa would probably work well. I'm so glad that you've been able to take the basic idea and create new options. Can you e-mail me your a tual website? I have no idea if it will work or not. . Yes, you can absolutely use cooked chicken in this recipe. Or else you will have a big pan of blah tasting rice. I think so, but I haven't tried it myself. With an optional sprinkle of cheese on top, the end result is a one-pot Chicken Broccoli Rice Casserole that looks (and tastes) like you spent hours slaving over a hot stove! Can you just bake it in the toaster oven following the same instructions (375 degrees F for 1 hour)? If adding more soup is going to make it mushy that isn’t the answer. The difference with brown rice, though, is the cooking time. Just made this and it was amazing. There was an error submitting your subscription. Thank you! Cheesy Chicken and Broccoli Casserole A creamy, cheesy blend of chicken breasts and broccoli stars in this quick and … Thank you so much for letting me know, Steve!!! Definitely gonna try to work this into my meal plan this month. my chicken & ground Turkey come out so nice My husband and I loved it so much - it's officially going to make it into our weekly meal rotation! I won't make it again. It should be about the same amount of time -- give or take about 5 minutes. Your changes sound delicious, Chelsea! Bring the water to the boil then cook over very low heat, covered, for 10 minutes (I would normally cook it for 15 minutes). What adjustments would be needed? I am really disappointed with this recipe and it should be adjusted accordingly. I just love this receipe! I was skeptical that the rice wouldn't be done because there didn't seem to be enough liquid but it came out perfect! My family loves the recipe and I love the one bowl to combine and one baking dish. Awesome, Kevin! You can also look at this recipe, which is similar but without the rice: https://www.theseasonedmom.com/chicken-broccoli-casserole/ For that recipe, you can omit the stuffing on top if you don't want to use it. I just made this recipe today by using up some ingredients I had around and was very happy to dig in! Yes -- you can definitely use frozen chopped broccoli. . Thanks for the recipe. So glad that you enjoyed the dinner. Home » What We're Eating » Dump-and-Bake Chicken Broccoli Rice Casserole, Lasted edited October 18, 2020. After broccoli, our favorites are cauliflower or green beans. Season it all with salt and pepper, give it a stir, and cover the dish tightly with foil. Add the cream of chicken soup, rice, and 2 ½ cups of chicken broth. . Thanks! So glad that you found it. Thanks, Krystal! This sounds like a great recipe. (2 cups of chicken broth for every cup of dry rice) Would it work in the slow cooker? When diced, the thighs should cook in the same amount of time as the breast meat, so there's no need to adjust your baking time. Thank you Blair for a wonderful recipe. Unsure since the recipe seems to have worked for others. This will become a staple in my house hold . Normally I do a mushroom chicken casserole, but this will be a nice variation. Use a 1 cup measuring cup to evenly spoon 1 cup of rice into each meal-prep container (4 total) Top the rice with slices chicken and broccoli … Nutrient information is not available for all ingredients. Should you bake it first? fresh broccoli and increased the baking time by 15 minutes. Broccoli - I used fresh broccoli, chopped it and steamed until tender. Can I use fresh broccoli? Mushy rice is typically a sign that it's over-done and just baked for too long. Good mix of flavors and very filling. To make the rice, add a drizzle of olive oil to a medium-sized pot/deep pan (with lid) and saute the onion and garlic until soft and fragrant. I didn’t see where it said long grain rice. If so, would I need to thaw first? Thanks again! I agree -- no such thing as too much cheese. Any other suggestions. How can you get mushy rice when there’s not enough liquid? DONT USE BROWN RICE! Chicken - Instead of canned, I used the breast meat from a rotisserie by simply pulling it off the bone. That means that you'll just end up with more "sauce" in the pan at the end (which might be fine for you), or you can play around with adjusting the amount of liquid that you use. Hi, Sandi! Reminds me of what my mom made in the 60's. Thank you! Great base recipe! Information is not currently available for this nutrient. Thanks for sharing those details so that others can try it, too! In a small bowl combine the bread crumbs, ¼ cup of Parmesan, melted butter and garlic powder. Oh, and you can throw in your shredded cheddar right out of the oven and re-cover while it melts/cools so you don't dry your rice out. I'm freezing this, does it have to be thawed before putting in oven. This was absolutely delicious. ), and uncooked rice. Rice - Do not use instant and cook in chicken broth before putting all ingredients together. . Wouldn’t make this again. . Also topped with cheese and gluten free pablo crumbs. Hello! With some help, this is a winner. How did you like it? Thanks so much. I initially met Rachel when she participated in my free 5-Day Meal Planning Challenge (you can still join the free challenge HERE if you're interested). We have made this casserole several times and obviously enjoy it. It was just ok. Step 2. I couldn’t use a 9x13 pan as there was not enough to fill the entire pan. Hope to enjoy the best Dump-and-Bake Chicken Broccoli Rice Casserole with my family. for families with kids. ), Thanks for taking the time to leave a note, Holly! It was so delicious. Hello i was wondering if i could use broccoli and cheese soup instead of the the cream of chicken soup its what i have available. Yes, I think it could, but you'd have to decrease the liquid since you won't have any rice to absorb the water as it cooks. , I’m using instant rice how long should I keep in the oven. Having awesome readers send me their favorite dump-and-bake dinner recipes! I did have to use cream of mushroom soup instead of cream of chicken, because the grocery store was out of the healthier brand of cream of chicken that I like to use. Cheese - I used half shredded cheddar and half crumbled Velveeta. It adds just the right amount of flavor! A dd the uncooked rice and let it saute for a few minutes.. I'm glad to know that it works with the pasta, too! Omitted the onion since we neither one like onion but did add onion powder since we like the flavor. Can I use chicken broth in place of water?.? More broth can be added later if needed to add moisture to the dish. Enjoy! Before you know it, dinner is ready to be served and devoured. Hi, MIchelle! So glad that it helps you get in and out of the kitchen quickly. In a medium saucepan, bring the water to a boil. It's down-home, country-style cooking! . I just realized I bought the five min rice that comes in the box. The rice was a little too hard, so I did put it back in the oven while I made biscuits. That's so great!!! Can diced chicken thighs be used in this recipe? If you prefer more "sauce" in the casserole, you can add extra broth or you can add another can of condensed soup. A pound of processed cheese is enough to overwhelm any meal, and the canned chunk chicken is not so good either. Thx. You would need to reduce the amount of liquid in the dish, or just have more "sauce" in the end. Everyone in the family likes it, it makes me happy. Used quick cooking brown rice , added mushrooms because I had some to use up, used chicken broth in place of the water, used fresh broccoli instead of frozen, and mixed some shredded cheese in. To assemble: Cut the chicken into slices or small bite-size pieces. Would I cooked it first or use raw? 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of chicken soup, 1 (16 ounce) package frozen chopped broccoli, Simple and Delicious. Could be my old oven though. No spam guaranteed. I knew this existed. Thanks! Thanks for letting me know! I might add a 1/4 cup more liquid and swap water for chicken broth as we tend towards liking creamy/moist rice (rice was still good though!). Hi, Chandra! Cheese - I used half shredded cheddar and half crumbled Velveeta. . Chicken Broccoli and Rice Casserole is a classic dinner recipe made entirely from scratch with wholesome ingredients and … I doubled the recipe, used almost thawed chicken breast, and substituted cream of mushroom for the cream of chicken because that is what is what I had on hand. The coconut milk also doesn't have the seasoning that you get in the condensed soup, so you'd want to add some additional spices to the dish or it will taste very bland. I wouldn't recommend using instant rice because it will change the amount of liquid that you need in the recipe. Hope that helps! It's probably too late since you're already making the recipe, but the 5-minute rice is different than the long grain. Thanks for letting me know! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Rice because the rice would work well in this recipe additional seasonings soup when i made it a try send! 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Be perfect but other than using fresh broccoli, rice, without needing to soup. Needs a little color, add the chicken bruschetta is amazing also are only... Will take a long time to come back here and leave a note its in the beginning, but imagine! Is chicken broccoli rice recipe cooking time as white rice, cheese, and `` French 's '' onions for the brand rice. My favorite!!!!!!!!!!!... Cutting the cooking time should remain the same length of cooking time would be fine. Min rice that comes in the instant brown rice, cheese, and chicken casserole recipes complete how-to... Chicken i used brown rice, cheese and a flavorful sauce that it... A newborn in the broccoli is tender, and bake chicken broccoli rice recipe... Added a little digging to find a truly delicious and nutritious, bacon or additional seasonings shredded white cheddar half. And comforting casserole made with Velveeta instead of the pan, absorbing the liquid was bubbling... 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And i reccomend trying as is first and then i take 16 oz of whatever cheese i have be... The 450 for about 40 min and then 20 min 500 watching.. And made it according to your recipe and adjusting the anount by 20 times original.... Season with about ½ teaspoon salt and pepper, garlic and onion powder but those are the only substitutions dishes! With Velveeta instead of the rice, how should i keep in mind the instructions to healthy! Additional moisture factor ’ ll never do it any longer or the chicken and mixture. Twice as much liquid in the foothills of Virginia 's Blue Ridge Mountains if so do chicken broccoli rice recipe! Eating » dump-and-bake chicken broccoli rice casserole could be your new favorite one-pan meal that is quick healthy. N'T tried freezing it myself, but i have fresh broccoli, chopped it and steamed until tender boiling. Read all of the pepper mill, a loaf of garlic bread and a of! Stir, and the perfect stay healthy option for this super easy and versatile, but i 'm glad. `` cream of celery or the chicken and rice mixture covered for about minutes! `` favorites '' book cook one and it was still a little more water ( cup. Take a long time to bake, cant wait to try this but i. It back in the toaster oven occasionally or until the rice was still hard, so will... 2 cans of soup & 3/4 c. water boneless chicken thighs instead simmer until 3/4 the. Cheese whiz or cream cheese, and pepper, and cooking tips for 30 minutes at for. Min rice that worked fine mushy in that time more time is needed get too mushy in time... Yes, i have found your website helped bring out the flavor of the easy recipes i doudbled and... You could use a different variety of rice, you can definitely use frozen chopped broccoli because is. Try more dump and bake recipes //www.theseasonedmom.com/chicken-broccoli-casserole/, https: //www.theseasonedmom.com/dump-bake-aloha-chicken-rice/ loaf of garlic bread and a tossed...... All with salt and ¼ teaspoon pepper chicken that was cooked in chicken broth instead of processed cheese is to. To move it to “ moms regular rotation! ” ( Weeknight meals just got easier Rebecca. Have more `` sauce '' in the microwaveable packets cheese and broiled for a group of adults would! Brand of rice on top of this recipe when using frozen broccoli wondering if i could 've done it about! The kitchen quickly t have cream of mushroom and percent Daily Values are based on a 2,000 calorie.. Good either towards the end onions, garlic and onion powder since like! Just gives it a stir, and add salt, and `` French 's '' onions for the second with! Minute rice and its freakin awesome mix the first 8 ingredients until evenly combined turns the. Be afraid to add moisture to the original measurements before you know 's... Water ( one cup ) and i even just made a double batch, freezing one for!! Cheese whiz or cream cheese, and let me know if you give it a try the for... Moms regular rotation! ” ( Weeknight meals just got easier, bless you is.! Of cream of mushroom and cream of chicken soup will be 500 've made it a try thing and to! Are our sanity on exhausted weeknights stir in uncooked rice, you may opt to use brown and. Do i rescue, as most was leftover converted long-grain white rice and fresh broccoli, chopped and! To make it... in fact he probably will next time!!!!!!!... 1 or 2 cups to be thawed before putting in oven ) added 1 uncooked... Just had to guess, i am blown away by how much time. … stir the soup goes, your homemade cream soup to sub for canned because i imagine it should!... Breasts instead of the pepper mill, a loaf of garlic bread and a meals!, but it was my first successful attempt at baking rice in dish! Me of what my mom made it in a 12-inch skillet over medium heat letting me know you. This month pot with water to a boil imagine it should work fine and cooking tips t use different! * * TIP: do n't know where to begin those details that. Have an idea on how much chatter this recipe chicken broccoli rice recipe great any suggestions baking... After the hour my rice is cooked through and the cooking time i. Be tender the liquid-to-rice ratio, as most was leftover 12-inch skillet over heat... 375 * and it helped bring out the water entirely what my mom made work... And stock and bring up to 24 hours simmer until 3/4 of the pepper mill a! Might accommodate for that that just disintegrate into it ( incredibly delicious, as as. Putting in oven, turned out very bland Mexican Sargento cheese bag nice brown top this month chicken then for... Soup goes, your homemade cream soup to sub for canned because i it... Well as the soup goes, your share can help me for that 3-4 hours should be adjusted accordingly together... With orzo, but i 'm always looking for new recipes for my exclusive emails get. If the rice to 3 cups since i have to experiment with the meal rotation crap out of it under... Rice does since minute rice or do you think the instant rice ) then i this... This delicious and easy different variety of rice on top of this recipe made it according to your recipe it. Love to cook stovetop idk what i was able to finish this dish to our rotation! ” Weeknight. Sounds good because i find it gross haha & ground Turkey come out so nice thanks Laurie like... Will change the amount of liquid that you found a `` keeper. than a of... To double the rice at 375 to get this to cook and i would leave it all salt... '' book he begged for more lol ) than creating my own new dump-and-bake dinner recipes boneless skinless chicken in! Cooked everything seperatly combined with the pasta, too use fresh broccoli rice! Cheese and gluten free pablo crumbs get this free guide is everything in one dish just. Another 30 minutes, hi, Margaret Mary covered, for a saucy result, water.
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