If using fresh pepper, chopped it up and sauté with the onions in palm oil. In a separate saucepan, heat up oil and sauté chopped onions for about a minute to release its flavor. Funny enough, I cooked Afang Soup on Saturday evening, my first time of doing it. Include your email address to get a message when this question is answered. Welcome to our mouth-watering world of delicious, tasty and soothing dishes from Nigeria. Also known as afang leaves, okazi leaves are a dark green, leafy vegetable with a slight bitter taste that are usually found in Africa, Asia, and South American. 20 Likes 1 Share. Big rich o is a media, image server. By using our site, you agree to our. Picture was immediately after cooking, by evening it was thicker and went down with semo. Required fields are marked *. I have the okazi leaves washed, pounded and frozen prepared by my beloved momma. Put the meat stock into a big pot and place it on fire. That memory did not leave me and since then I have tried to make it so that it tastes as delicious as my first experience which I am happy to say I have nailed which is why I'm sharing my recipe with you. Well, afang soup is not new to me but I have not eaten it for a very long time due to the fact that it is a Nigerian meal which is made mainly with afang leaf and waterleaf; and waterleaf is hard to come by in the United states. HOW TO COOK AFANG SOUP. Préparation . Aug 1, 2016 - Afang soup originated from southern Nigeria, like most soups from the region it's a earthy broth of meat and fish with vegetable simmered in. Having tasted Afang with oil. It is prepared from shredded afang leaves, "water leaf" (Talinum triangulare) and an assorted selection of smoked fish, stock fish, meat and crayfish. The soup was so so bitter!! In as much as I, I love to watch the way it is enjoyed by people who love it. Your email address will not be published. So, I decided to give my family some special treat and cook Afang Soup this weekend after a colleague of mine from Akwa … Mar 21, 2017 - Afang soup originated from southern Nigeria, like most soups from the region it's a earthy broth of meat and fish with vegetable simmered in. Coming soon!! 27 nov. 2020 - Explorez le tableau « Recettes et boissons africaines » de Marie Clara, auquel 308 utilisateurs de Pinterest sont abonnés. https://9jafoods.com/afang-soup-nigerian-recipe-a-step-by-step-guide If you are interested in exploring Nigerian foods, this delicious soup would definitely spur your interest in Nigerian foods. Since this incidence almost17years ago,i buy Afang leaf from a Particular woman. $96.15. Afang Soup Recipe By Sisiyemmie. Download all free or royalty-free photos and vectors. November 14, 2018 By Chichi Uguru 4 Comments. It is a special delicacy of the Efik and ibibio tribes of Nigeria. Kindly share in the comments below. Find afang soup stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vinyl. When the meats begins to boil, add crayfish and pepper and continue to cook till meat is almost fully cooked. Afang soup The Nigerian Afang soup, like the Edikang Ikong soup, is native to the Efiks, people of Akwa Ibom and Cross River states of Nigeria but enjoyed by all Nigerians. I am sure the originators of this dish will agree with me ?. Finally add the spinach, stir to mix, lower heat to simmer for another 2 minutes then turn off heat. As a correct Nigerian babe, I don’t hesitate to maximize any opportunity to learn new delicacies. Cc :mariahAngel. Advertisement • Savory • Jan 29, 2017. Water leaves are a common Nigerian leafy vegetable. % of people told us that this article helped them. Some people actually make this oil free but Noooo I can’t make this soup oil free lol. Afang Okazi Vegetable Soup With Ease.. 400g weight of Fresh Afang leaves. This soup is typically associated with the Efik tribe Sautéing the onions is an optional step but I noticed it improves the taste of the soup. Luckily for me, while discussing with a friend last night, I got to find out that spinach can actually be used in place of waterleaf to make afang soup. Apr 9, 2019 - I remember the first time I tasted Afang Soup; it was many years ago...my roomie then took me to a Restaurant, I tasted Afang Soup and White Soup -it was like heaven! Maggi cubes are concentrated seasoning blocks that are similar to bouillon cubes. A special Homemade gluten-free Bread and the new vegan Rama. (Quick & Easy Tutorials.) by pocohantas(f): 5:06pm On Nov 07, … See these … Re: Cook In Your Kitchen, Take Pictures And Post It Here. This is not the first Afang soup post on the blog, there are so many vegetable soup posts already. This is a meal I can comfortably eat every day, provided it is served just once a day. If you visit the southern part of Nigeria, especially, Akwa Ibom State or Cross River State, having a taste of this famous and glorious delicacy would be a must. I have updated the recipe card with the quantity of the meat stock to start with. You can use whatever type of smoked fish you like for the soup. Picture was immediately after cooking, by evening it was thicker and went down with semo. Re: Cook In Your Kitchen, Take Pictures And Post It Here. This is the best ... Read OnCOW TAIL AFANG SOUP (CALABAR METHOD) Whole Dry prawns . Afang Soup gone bad! I … Re: Cook In Your Kitchen, Take Pictures And Post It Here. And my mom-in-law God bless her too she usually takes care of my Ugba collection lol. Afang soup, made by the Efik and Ibibio people that live mostly in the coastal states of Cross Rivers and Akwa Ibom (2 neighboring states out of the six Southern states that constitute the natively nicknamed ‘South South’ regions of Nigeria) is a stew made with Afang leaves and another common green leafy vegetable locally called waterleaf aka Malabar spinach. I had bought and ground editan leaves instead of Afang leaves. SIMPLE! It has spread its wings throughout Nigeria and has been embraced in neighboring countries. SIMPLE! Thanks to all authors for creating a page that has been read 8,464 times. For the precooked meats option: Quantity of salt and Bouillon powder (Maggi or Knorr powder) is a guide you will need to adjust to your taste bearing in mind that the meat stock already has some in there. That memory did not leave me and since then I have tried to make it so that it tastes as delicious as my first experience which I am .. Edikang Ikong, Atama, and Afang Soup Atama Recipe Beef (1/2 kilo) Fresh or smoked fish (1 medium size) Cow skin (10 medium pieces) Stockfish head (1 medium head) 1 cup of Periwinkle in shell 1 small bunch of Atama leaves Palm fruit 3 tablespoons of ground crayfish Uyayak (local … Afang Soup Vs Atama Soup Polls: Day 2 (September 11) By the next day, polls were running across Twitter, Facebook and Instagram. Our ponmo is free from sand and well degutted not like the usual Dried ponmowhite and black ponmo also available, big snail is also available. 14 Likes . Ingredients. The Efiks in Southern Nigeria are known majorly for their hospitality and cooking skills with a wide range of delicacies. So, everyone knows I love experimenting and most importantly, taking pictures of food. One seafood I know I won’t be including in this dish is periwinkles with the shells. Afang soup (not to be misconstrued for Okazi soup or Ukazi soup, a soup from the Igbo cuisine), is a vegetable soup that originates from the Efik people of the Efik kingdom in Cross River State and the Ibibio People of Akwa Ibom in Southern Nigeria. Afang soup is rich and packed with all the nutrients you need. Feb 7, 2018 - Step-by-step preparation guide on how to cook the best and most delicious Nigerian afang soup recipe. You will need to adjust it according to the consistency you prefer, bearing in mind that Afang soup is usually thick. That memory did not leave me and since then I have tried to make it so that it tastes as delicious as my first experience which I am .. This soup is almost exclusively eaten with a fufu or other form of ‘swallow’ (another local slang for any of the collection of local starch-based mounds eaten as a side with one of these soups). #holidayspecial, it's very delicious and easy to prefer can be eaten with and food like rice, spaghetti, couscous and many more let's get cooking. Afang Soup Recipe By Sisiyemmie. We use cookies to ensure that we give you the best experience on our website. Afang soup is rich and packed with all the nutrients you need. 4.8 out of 5 stars 260. This delicious soup is native to the Efiks, the major occupant of (Cross River & Akwa Ibom State). wikiHow's. What other items do customers buy after viewing this item? Let your taste buds guide you. I went to Itam market, Uyo, bought everything grinded the leaves there and came back. Please read my Full Affiliates Disclosure here. Add assorted meats to a pot. This article has been viewed 8,464 times. Add a small quantity of water to it and allow to boil. Afang Soup gone bad! Updates to the food photo gallery to include Indian and Trinidadian meals, and Additions to the Nigerian meals, plantain chips, yam chips, gbegiri and ewedu, aapon, egusi soup-yoruba and ibo style, dodo kiri, isu bibo, ogede agbagba bibo, akara oyinbo (buns), additions to the Jamaican meals - Manish water, cow foot, plantain porridge and more. 1kg weight of Assorted meats (Cow meat, bush meat, goat meat etc) 300g weight of Kpomo (cow skin) 400g weight of Stock fish. OMG after cooking the Soup and tasted it,It was So,So So bitter. Funny enough, I cooked Afang Soup on Saturday evening, my first time of doing it. She always makes sure I have ground okazi in the freezer. This vegetable soup takes time to cook if you do not know the trick of getting everything ready and set, before turning on the cooker. your input is needed here please. by Fastt: 4:48pm On Nov 07, 2020; Soup without vegetables. Afang Soup Vs Atama Soup Polls: Day 2 (September 11) By the next day, polls were running across Twitter, Facebook and Instagram. The Buka Restaurant, Accra Picture: Special-Afang soup with yam and fried plantain - Check out Tripadvisor members' 6,793 candid photos and videos of The Buka Restaurant Season with bouillon and salt. This method of cooking vegetable soup gives a unique rich taste. The precooked stock fish is added with the other precooked meats. If you like this soup, you may also enjoy trying another Nigerian soup, All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. If you are interested in exploring Nigerian foods, this delicious soup would definitely spur your interest in Nigerian foods. The meat stock is also prepped ahead. Page 1 of 1 Start over Page 1 of 1 . It is native to the Efiks (Calabar and Akwa Ibom). That way I save a lot of time on the day I make the soup. Afang Add assorted meats to a pot. Afang soup can be eaten with any swallow of your choice but the best I hear is pounded yam which is the traditional swallow of choice. Your email address will not be published. Then turn off heat and serve. I would love that. Here I make easy delicious family friendly recipes that would please even the pickiest of eaters. Thousands of new, high-quality pictures added every day. Served with fufu, gari, or pounded yam, it is a truly delicious authentic African food. You can substitute goat meat for the beef or use assorted meats, such as cow skin, tripe, and the meat, if you prefer. Read More…, www.mydiasporakitchen.com is a participant in Amazon Services LLC Associated Program, an Affiliate Advertising Program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Copyright © 2021 My Diaspora Kitchen on the Foodie Pro Theme, Add crayfish and Cameroon pepper to the meat stock and Bring the meat stock to boil*, Add the ground okazi to the meat stock and set on medium low to simmer. Jun 4, 2020 - Afang soup recipe. Afang soup is fast climbing the top of the list of popular Nigerian soup. Egusi Soup Afang Soup is of Nigerian origin–a much-celebrated recipe from the efik ethnic group in the southern part of Nigeria –and often served at ceremonial occasions such as weddings, child birth and to honored guests. References. 1kg weight of Fresh Waterleaves. It is also very nutritious as the soup consists mainly of vegetables. I doubt you can convince me to ditch the oil in this recipe. Afang soup is prepared with the combination of AFANG leaves (ukazi / okazi leaves, as it is popularly called) and waterleaf. Drain the leaves completely. à soupe de concentré de tomate; 2 cubes de bouillon; 1 oignon; poivre; 1 gros piment; 1 verre d'huile d'arachide . Learn how your comment data is processed. If you continue to use this site we will assume that you are happy with it. This site uses Akismet to reduce spam. The soup is also peculiar to the Efiks who are also good at cooking this nutrient-packed soup.